Retail & restaurant management experience as well as business ownership experience of over 20 yrs. As a retail manager my staff and I turned a store that had consistently done about $680,000/yr into a store that was and has been doing $1.3 million/yr by simply saying yes and focusing on customer satisfaction and maintaining a p&l statement through line by line detailing. I have Servesafe certification (Certified Food Protection Manager)that is good through 2022. I have owned and operated my own painting company on and off over the last 20 yrs through focusing on quality work and ensuring complete customer satisfaction.