Set-up and operation of various types of Swiss Machines to cost effectively produce high-quality products...
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We are currently looking for full-time and part-time cashiers, cooks, dishwashers,waiters and waitresses

Individual must be passionate about food, have innovative ideas and be comfortable working in a scratch kitchen. Menu consists of American Regional cuisine with some Ethnic cuisine inclusions.

Experienced Bartender for 20-30+ hrs a week.

Perform daily weekly cleaning procedures in the restaurant, filter oil, maintain facility, receive truck deliveries. Maintain cleanliness outside of facility. This position is Full or Part time

Count money, manage employees, organize breaks and managing the restaurant to be ready for the next shifts

Display good customer service. Run the restaurant, manager employees, organize breaks, time off, handle cash. Clean and organize restaurant for next shift.